Kyani opened shop with the objective of providing health care products and work opportunities to the needy. This is therefore not just a health supplements business but also a platform for the needy in society to achieve financial independence. All products are made from natural ingredients for different benefits to the human body but it is worth noting that not everyone can benefit from them. There hasn’t been enough research to show how various supplements affect special cases but if you are of normal health, Kyani supplements are worth a try.
Kyani Supplements Product Line
Kyani Sunrise contains the Alaskan blueberry and sixteen more superfoods that will make sure you are active all day long. Taking this supplement will help you ward off the effects of aging, achieve good mental health, deal better with stress and maintain high energy levels. Kyani Sunrise also promotes joint flexibility and supports healthy hearts. The retail price is $43.95 and you will get it for $35.95 from the distributor but the preferred customer price is $ 39.95.
Kyani Nitro FX
As you might derive from its name this product contains a nitrate used by the body to make Nitric Oxide. You need this compound to prevent inflammation, ease digestion and improve circulation. Kyani NitroFX goes for $ 59.95 and those who wish to sell it can do so at the recommended retail price of $ 65.95
Kyani Sunset are 90 softgels that contain tococinerals, vitamin D, beta carotene and omega 3 from Alaskan salmon. You can consume Kyani Sunset in the evening to:
- Promote nutrient absorption
- Maintain healthy sugar levels
- Sustain the immune system
- Support the cell membrane
- Support cardiovascular health
The distributor sells Kyani Sunset for $39.95 but the retail price is $43.95. Customers however seem to prefer buying a bottle for $39.95.
Kyani Nitro Extreme
This is the supplement you need for more stamina, better immunity and more positivity. This is because it contains zinc, niacin, magnesium, CoQ10 and chromium. The preferred customer price is $ 74.95 but you can sell it for $79.95 as the distributor sells it for $69.95.
Advantages And Disadvantages Of Kyani Products
- They are helpful to people with chronic ailments like diabetes and cancer.
- All four products are made from all natural ingredients
- Kyani products have a thirty day money back guarantee
- The only downside is that there are only four products in the Kyani line of products
These are not magic products that work overnight but with consistent, proper usage you will see results. If anything unusual happens to your body after taking Kyani stop and visit your doctor to avoid major repercussions especially if you are on other medications.
Otherwise this is an incredible way of maintaining good health without fearing side effects that often arise from consuming chemical additives. It is a great way to achieve financial gain as the manufacturer allows people to join them in the attempt to get their products out into the world. This is why they sell all products at fair prices to leave a sensible margin for profits among those who decide to deal in Kyani.
As India is known as the largest spice exporter in the world, it’s no wonder why some of these spices are used for more than just adding flavor to a dish. Indians have used spices for medicinal and dietary purposes which are referred to the Ayurveda medicine.
Here are the top five Indian spices you should try.
Basil contained nutritional properties and nutrients such as vitamins A and C, phosphorus and potassium. Basil is used to curing insect bites and skin infections naturally. When placed in tea, basil has helped calm the nerves and head relief.
Ginger is another Indian spice that is found in most dishes. It is also known for its high anti-inflammatory properties and popularly used in Indian curries. Ginger is also used to help treat colds, nausea, influenza, dizziness, menstrual cramps and more.
Cardamom is a popular ingredient that is used in Southern Indian cuisines. Aside from its rich aroma and flavor, cardamom is known for warming the body with its exothermic reactions. The spice is used to treat digestive issues such as the common cold, cough, indigestion, and coli infections.
Starting from the cinnamon bark, this spice is known to contain anti-inflammatory properties and is widely used as a medicinal ingredient. Cinnamon is known to help treat urinary tract infections and lower blood sugar levels in those with diabetes.
Black pepper is used to treat common illnesses such as fever, cough, diarrhea, skin infections, constipation and more. Using black pepper can help prevent obesity, sinus infections, and another disease, especially when combined with honey.
Do you incorporate any of these spices to your daily dishes? Share your opinions with us!
Indian food has made its way to countries all over the world. In fact, the word “curry” is grown out of its extraordinary Indian form as many dishes are now known by their ingredients. Check out these six shocking facts about Indian probably didn’t know.
Fact #1: Naan bread didn’t come from India
While Naan bread is a food staple in Indian meals, it is actually from Persia during 1300 AD. Naan is traditionally used to scoop food up rather than using utensils.
Fact #2: India is the largest chili manufacturer
As chili is the most popular spice used all over the world, India has made their mark as the world’s largest chili manufacturer. India is also said to be home to the hottest chili in the world instead of regions in South America. In fact, the bhut jolokia, also known as ghost chili is grown in India.
Fact #3: Samosas are not Indian
In fact, Samosas came from central Asia. It is said that samosas were introduced during the 13th century by Asian traders and gained its popularity when Amir Khusro – the supreme poet of Deli Sultanate wrote about how much he enjoys eating samosas.
Fact #4: Indian food is considered to have the lowest meat portions in the world
As cows are considered sacred in India, beef is a taboo with only leaves most parts of India to eat fish, vegetables, and poultry. Goat is also a favorite as it is considered to have a high nutritious content.
Fact #5: More than 75% of the world’s spices come from India.
India exports spices to over 120 countries in the world. The spice trade between the UK and India is even considered as the first start of the Age of Discovery in Europe.
Fact #6: Sugar production began in India.
Making sugar from sugarcane juice began in the Indian subcontinent. To this day, Indian sugar is considered to be the best-tasting sugar while it has been used for medical purposes only during the early first century. By the fifth century AD, crystallized sugar was also referred to as khanda, which is the root word of candy.
Got any interesting facts about the Indian cuisine you would like to share with us? Comment below and let us what you think
The Indian diet is famous for its use of various spices and mixtures. What makes the Indian cuisine unique is the variety of flavors that are low in fat and high in fiber. As the food is delicious in texture and taste, it is prepared with little oil and minimal cooking time.
Check out the top 5 Healthiest Indian Food You Should Try.
Dal or Pulses
These are rich in vitamins A, B, C and E and also include minerals like iron, calcium, and potassium. Dal is high in fiber and protein, which helps to control blood sugar levels and cholesterol. When cooked, dals are proven to be more beneficial as they help in digestion. The Sambar Dal is a healthy stew that is made with legumes, chickpeas, and spices.
Traditionally, Roti is made out of wheat flour. But in today’s market, the flour is a mixture of jowar, wheat, bajra, sattu or barley. These ingredients are all high in fiber, which makes it naturally healthy for your body as the carbohydrates provide energy. As long as you avoid the fatty paranthas and choose rotis, you will enhance your overall diet.
Indian curry is known all over the world for its taste, spice, and texture. The natural spices are what gives the curry a unique flavor. As long as we skip the cream, Curry will taste great just as it is healthy. The healthiest curry is the spinach and chickpea curry that provides plenty of fresh greens in a mild dish to bring in fiber and flavor.
This type of chicken is marinated in seasoned masala and yogurt with a variety of spices. This delicious recipe is only 260 calories per piece of leg.
Considered as the fruit and yogurt dish of India, Raita is a simple dish with fresh fruit, vegetables or any healthy toppings paired with curds. A single serving of curds contains 60 calories.
Got any favorite Indian dishes you would like to recommend? Comment below and share your favorites with us!